The Idea Girl Says Word Press

December 30, 2010

Betty’s Kitchen Quick and Easy Superbowl Casa Betty Burritos Recipe

Betty’s Kitchen Quick and Easy Superbowl Casa Betty Burritos Recipe

the idea girl says

quick and easy recipes so you can spend more time entertaining rather than cooking..

by the time New Years Eve comes around, most of us are exhausted from all our Christmas Parties.

I’ll be looking for some quick recipes for you to make and posting them here for your enjoyment for the next day or so.

bettyskitchen | May 28, 2009 | 66 likes, 4 dislikes

In this video, Betty demonstrates how to make her popular “Casa Betty” Burritos. They are very easy to make, and are mouth-watering! Betty displays her burritos along with her Spanish Rice Ole! side dish–a *great* party meal!!!

Ingredients:

1 pound ground beef
1 teaspoon salt
1 small onion, finely chopped
1 clove garlic, minced
1/2 teaspoon ground cumin
15 oz. can refried beans
15 oz. can chili with no beans
1 package of 10 flour tortillas (I used 7″-size, and had enough filling left over to freeze for another package of 10 later.)
shredded sharp cheddar cheese (about 1 cup, or to taste)
cooking oil spray

Brown1 pound ground beef with 1 teaspoon salt, 1 small chopped onion, 1 clove minced garlic, and 1/2 teaspoon cumin, stirring continuously over low heat. When brown and crumbly, add a 15 oz. can of refried beans and a 15 oz. can of chili with no beans. Stir together thoroughly. Spoon equal amounts of meat mixture on each tortilla, roll tortillas, and place seam side down in a baking dish that has been sprayed with cooking oil. Sprinkle with about 1 cup shredded sharp cheddar cheese (more, if desired). Bake, covered with aluminum foil at 325 degrees for 10 minutes. Remove the foil, and bake 8 minutes longer without the foil. Change the oven heat to 400 degrees and turn to broil. Broil for about 2 minutes, or until cheese is beginning to brown on top. Serve with salsa (left over from the recipe and refrigerated) and restaurant-style fried tortilla chips, Betty’s Spanish Rice Ole!, sliced lettuce, diced fresh tomatoes, and fresh avocado slices–plus limeade to drink!

Note: These burritos may be frozen before baking. When you are ready to use them, just thaw them and bake as directed above. A very convenient and delicious party combo!!!

 

 

 

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