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Betty’s Kitchen Holiday Cranberry Punch Recipe Video New Years Eve Party Entertaining

December 29, 2012

Betty’s Kitchen Holiday Cranberry Punch Recipe Video New Years Eve Party Entertaining

Betty demonstrates how to make Holiday Cranberry Punch. This is delightful for the Christmas table or a Christmas party!

Ingredients:

very large ice cubes (or make an ice ring by freezing water in a ring mold)
4 cups chilled cranberry juice
1 ½ cups chilled pineapple juice
2 cups chilled ginger ale (You may substitute 7-up, Sprite, or Club Soda.)

Place very large ice cubes in a punch bowl. Pour 4 cups chilled cranberry juice, 1 ½ cups chilled pineapple juice, and 2 cups chilled ginger ale over the ice. Serve immediately. To store, remove ice cubes and put remaining punch in a covered pitcher. Refrigerate and serve as desired. Delish! –Betty 🙂

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