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Betty’s Kitchen Tarragon Spread — Recipe by skabibble on YouTube how to recipe video

July 26, 2013

Betty’s Kitchen Tarragon Spread — Recipe by skabibble on YouTube how to recipe video

 

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Jul 21, 2013

Website: http://www.bettyskitchen.us
New Cookbook: “The Bettyskitchen Collection, Second Edition” available on
http://www.Amazon.com or http://www.CreateSpace.com

In this video, Betty demonstrates how to make Tarragon Spread. This recipe was sent to me by a YouTube friend, skabibble. The spread may be used on fish, shellfish, grilled pork, and other seafood, meats, and poultry.

Ingredients:

½ cup mayonnaise
1 tablespoon lemon juice
1 tablespoon chopped capers
2 teaspoons chopped tarragon
1 minced clove garlic
2 tablespoons extra virgin olive oil
salt and pepper, to taste

In a small bowl, place ½ cup mayonnaise, 1 tablespoon lemon juice, 1 tablespoon chopped capers, 2 teaspoons chopped tarragon, 1 minced clove garlic, 2 tablespoons extra virgin olive oil, and salt and pepper, to taste. Whisk until well combined. Cover with plastic wrap until ready to use. Use on your favorite seafood, meat, or poultry. I will be using this as a sandwich spread in the next video—coming up in a couple of days. Enjoy! Thanks to skabibble on YouTube for supplying this great flavor combination! –Betty 🙂

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